Attractions across Ohio host dining events throughout the year that feature more than just food — the guests of honor include historic figures (actors, impersonators, or simply historians with a flair for the dramatic, most with Ohio ties) and make for enriching experiences that combine a dash of education with a huge helping of dinner theater.
Aldo Leopold (1887-1948) is considered the father of modern-day wildlife management in North America; his 1933 book, Game Management, is a classic. I’m fortunate to own a copy of the second printing (1936) and recently wondered what it might be worth, so I contacted Jim Casada of Rock Hill, S.C., a fellow outdoors writer and an expert on collectible outdoor books.
For most Ohioans, the first sign that something unusual was happening on that night 40 years ago was the shriek of a fierce, unrelenting wind.
In the late evening of Jan. 25, 1978, a low-pressure system from Canada met another low-pressure system from Texas. Such storms approach from opposite directions several times each winter, according to the National Weather Service. Usually they miss each other. This time they collided, causing what has come to be widely known as “the storm of the century.”
Every June for the past 39 years, high school students from co-op families have attended the Electric Cooperatives Youth Tour — a weeklong leadership experience in Washington, D.C., sponsored by their co-op. Youth Tour is an experience unlike any other — full of fun, friends, and memories that last a lifetime.
Houseplants are a widely popular addition in many homes. For some people, though, the thought of growing a houseplant has them seeing only brown instead of green. They may think their indoor growing conditions are less than optimal, or maybe they simply think that houseplants are too fussy or take too much time.
Long before mothers were blogging about their daily lives, Erma Bombeck’s syndicated newspaper column — “At Wit’s End” — acquired a legion of faithful followers by mixing her musings about marriage and motherhood with healthy doses of humor. Born and raised in Dayton, Erma certainly knew her subject. She and her husband, Bill, had three school-age children when, at age 37, she began writing the column on a makeshift desk in a bedroom of her suburban Centerville home.
When people patronize Carillon Brewing Company in Dayton this month, they’ll discover a Valentine-worthy beer — beet ale — that’s vibrant, earthy, and perfect for winning over hearts and waking up taste buds. “It’s a red ale, made from beet sugar, that’s sweet and very tasty,” says Brady Kress, the Dayton History president and CEO who masterminded Carillon Brewing.
