Ohio State Buckeyes

John W. Heisman himself, the renowned innovator and Hall of Fame coach — the award’s namesake — was born in Cleveland in 1859. And though he grew up in Titusville, Pennsylvania, and played football for Brown University and the University of Pennsylvania, his first coaching jobs were at Oberlin College in 1892 (a season in which the Yeomen beat Ohio State not once but twice, by a combined score of 90–0) and Buchtel College, which is now the University of Akron.

“We think, in 2022, that this stadium was inevitable — that it was inevitable it was going to be a double-decker and that it was going to be built for more than 60,000 people [its original capacity]. And of course, we inevitably enclose it because we knew we would fill it up so much, right?” Chute says. “Those assumptions are just not true.”

The joke slyly illustrates the enormous impact and legacy Paul Brown had on the game of football. Pre-Brown, it was characterized mostly by brute force, with little intellectual finesse. Brown’s genius for innovation transformed it into the mental and analytical game that it is today. 

Now, as football season approaches, he’s ready to go all-in and plans to be there once again — a favorite of both fans and television cameras at the games. 

Along with the hair and face paint, Lokai’s Buckeyeman is best known for handing out buckeyes, the fruit of the Ohio buckeye tree. As he’s expanded the role, he says he’s handed out more than 1.8 million of them.